Tag Archives: Hot Chip

Smiling’s My Favorite!

There are a few things that are really making me smile at the moment.  The first thing is Hot Chip’s new music video for “I Feel Better”.  These dudes have succeeded in making another hilarious music video that you cannot help but laugh out loud too.  It is ridiculous without being cheesy, and they manage to gain cool points despite the utter absurdity of this video.  Check it out below and SMILE. :)

Second, is the SUNLIGHT!  I absolutely LOVE how it is still light outside when I leave the office.  It genuinely makes me feel happier and puts me in better spirits.  Mmm, I love you, Mr. Sun (yes, that’s his name).  Here’s a super awesome song that is basically an ode to Mr. Sun that makes me smile too.  It’s called “Sun Hands”, by Local Natives, (who are ridiculously amazing btdubs.  My company manages them now and I may or may not have had a little something to do with that, holla!)

Third thing is Huckleberry restaurant in Santa Monica.  Some friends and I brunched there this Saturday morning and absolutely loved the place, (plus it was on our list of LA restaurants we wanted to try so we were super excited to check it off).  First of all, they have the most ATTRACTIVE staff ever.  Like, did they only hire hotties?  Because wow, hotties left and right at that place.  But, that’s not really why I loved Huckleberry, although it was a delightful plus.  It was definitely the delicious food that won all of us over.  I had the fried egg sandwich, which consisted of fried egg, (obvi), gruyere cheese, (my fave), applewood smoked bacon, and arugula on toasted sourdough bread.  It was messy, due to the egg (see below), but absolutely delicious.  We topped off our meal by trying a few items from their bakery.  We sampled their maple bacon biscuit, their chocolate chip and oatmeal cookies, and their sugar donut holes, all of which were sooo yummy, (and do not fear, we had absolutely no problem finishing all of those items).  So moral of the Huckleberry story is, it made us smile due to its delectable fare and eye pleasing staff, and I think it will make YOU smile too.

So, I hope you’re smiling now because I know I am.  And I think it’s only fitting that I end this post by saying, “smiling’s my favorite!” Thank you, Buddy the Elf, for that one.

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Dream Jobs

Recently I’ve been thinking about how awesome it would be to have careers as either a food critic or a music supervisor.  I’ve decided those are my two dream jobs of the moment.  I love my current job, and really hope to continue to grow in my industry, but it’s fun to dream right?!  Food critics and music supervisors couldn’t be MORE different, but together they embody my three favorite things—music, food, and writing.  I’ve been doing research on both of these careers and have realized that I’m not too qualified for either.  But, there are real, tangible things I can do to help my cause.  Like continually trying new restaurants and writing about my experiences!  I need lots of writing samples, and a very eclectic palate if I were to ever seriously consider being a food critic.  For music supervision, continually researching new music is key.  I already do LOTS of that, and love it, and will keep doing it!  My favorite music supervision company is called Chop Shop and is run by the goddess of music supervision, Alex Patsavas.  Chop Shop does supervision for TV shows like Grey’s Anatomy and Gossip Girl and for movies like Twilight, (best soundtrack ever).   Basically, they have great taste in music and are responsible for breaking a number of artists, including The Fray from a Grey’s Anatomy episode a few years back.  It’s pretty freakin’ awesome how music placement nowadays plays such an important part in an artist’s success.  Sigh.  ‘Twould be cool to do that one day.

Now, back to my other fantasy–food critic!  My dear friend, Liang, started a google document of 100+ LA restaurants we want to try, Ting-Ting and I are contributors.  I’m super excited to start trying them and blogging about them! Food critic, here I come!  Get ready for even more posts about food. :)  Speaking of food, last night I had dinner at STK.  STK is a fancy shmancy, super trendy steakhouse.  The ambience was great–very funky and cool, but the food itself was subpar, especially for the extremely high price tag.  Their steaks were good (we had the skirt and the filet), but nothing to write home about.  Their sides, on the other hand, were delicious.  We loved their mac and cheese, green beans, corn pudding, and their garlic truffle fries (mmm, mouth watering).  Overall, good food, but their steak is no Mastro’s!  I have failed to mention that my ambition to try lots of restaurants and write about them is going to leave me homeless.  My measly paycheck cannot begin to support the foodie lifestyle I wish to lead, but one can always try, right?!

And because it’s been awhile, here’s a picture of my handsome Hoagster.  Cool photo effects thanks to the iPhone app, hipstamatic.  How un-hipster of me to download an app with such a title?!

“Hipster Hoagie”

And you know I can’t end a post without some fun music!  So here’s a fun track called “Alley Cats” by Hot Chip.  I really like their entire album, “One Life Stand”, which was just released this past February.  Check it out!

Well Hello, March.

It’s March! How is it already March?! I feel like it was just yesterday that I started this blog and it’s been a whole 5 months! Crazy! So, a few things I’d like to share with you all today. Here it goes.

1. Mercantile, the restaurant. My favorite foodie buddies, Laura, Alex, and Ting-Ting, and I tried another delicious restaurant this week called, The Mercantile. It’s technically a gourmet market and wine bar but boasts a mouth-watering dinner menu too. We used our Blackboard Eats discount* so we had to choose from a prix fixe menu. We got the ricotta gnudi with English peas, mushrooms and parmesan, and the smoked trout rillettes with beets and horseradish aioli. Omgeee, they were both absolutely delectable. For dessert, they served us homemade ice creams that were basically mini scoops of heaven. My favorite flavor had to be what Ting-Ting ordered which I believe was a chocolate, nutella, banana? Ya, um, ridic. So, go to Mercantile and indulge in yummy wines and even yummier foods.

And a photo, courtesy of Ting-Ting.  My beautiful friends, Laura and Alex posing with their gnocchi.

*If you haven’t signed up for Blackboard Eats, you must!  It gives you great discounts at eateries in the LA area, (sometimes up to 40% off of your meal)! I believe they now have a NY chapter, and are working on a SF one.

2. The Grilled Cheese Truck.  Ok, this whole food truck craze is probably just a fad but I am LOVING it.  Today, I enjoyed the Grilled Cheese Truck for the second time.  Dear lord, their “the works” sandwich, which is pulled pork and macaroni and cheese IN a sandwich, is pure sandwich BLISS (see below).  Mmmm…Plus their tomato soup and tater tots are damned good too.  Find out if the truck is near you on their Twitter.  Also, find out where ALL LA food trucks are at any given time here: Find LA Food Trucks.

3. Chocolate Tiny Teddies.  Basically, they are like teddy grahams, but the Australian version, and SO MUCH BETTER.  They are only sold in Australia though, so good luck getting them here.  I didn’t know they existed until my Aussie coworker, Katrina, got them in a care package from Australia.  She had me try them, and I fell in love.  She also had me try vegemite.  Let me tell you, that shit is SICK.  STAY AWAY.

4.  And finally, on a non-food related note, I’d like to share with you some of my favorite bands of the moment, most of which have released new records recently.  Check out: Broken Bells, Hot Chip, Active Child, Rogue Wave, Surfer Blood, 22-20s, Yeasayer, and Two Door Cinema Club.

Wellll, this post was almost all about food.  But hey, I love food, and I enjoy spreading the food love.

And as per usual, I will close with a song I love from one of the above bands, “ONE” by Yeasayer.  Rock out, my peeps.